The 10-ton wheat flour milling machine is a small flour mill built by Zambian customers in their hometown.
The workflow of this production line is Cleaning (removing impurities) — Wheat Washing (cleaning, watering the wheat) — Put the watered wheat in the wheat moistening bin for 14-18 hours, so that the water in the epidermis enters the wheat core.
The wheat-running warehouse is usually built by the customer with cement, we provide the drawings — enter into the grinding Milling — sieve Screening — out of the powder
The whole process is very simple, we will guide customers to installation, if you have any questions, you can contact us at any time.